Time and Servings:

  • Prep Time: 5 minutes
  • Cook Time: 5 minutes
  • Total Time: 10 minutes
  • Servings: 2 servings

Nutrition (per serving):

  • Calories: 120 kcal
  • Protein: 2g
  • Fat: 3g
  • Carbohydrates: 21g
  • Sugar: 20g
  • Calcium: 80mg

Ingredients:

  • 1 cup strong brewed coffee
  • 1/4 cup sweetened condensed milk
  • 1/4 tsp ground cardamom
  • Ice cubes

Instructions:

  1. Brew the Coffee:
    • Brew 1 cup of strong coffee using your preferred method (such as drip coffee, French press, or espresso).
    • Allow the coffee to cool to room temperature.
  2. Mix and Chill:
    • In a mixing bowl or pitcher, stir in the sweetened condensed milk and ground cardamom.
    • Mix thoroughly until the condensed milk is fully incorporated and the cardamom is evenly distributed.
    • Place the mixture in the refrigerator to chill for at least 10 minutes.
  3. Serve:
    • Fill serving glasses with ice cubes.
    • Pour the chilled coffee mixture over the ice.
    • Serve immediately and enjoy the refreshing and aromatic combination of spices and sweetened coffee.

Tips for Success:

  • For a more intense flavor, use freshly ground cardamom pods instead of pre-ground cardamom.
  • Adjust the sweetness by adding more or less condensed milk according to your taste.
  • Garnish with a sprinkle of ground cinnamon or a cardamom pod for a decorative touch.

Wine, Cocktail, or Drink Pairing:

  • Pair this spiced iced coffee with coconut cookies or shortbread biscuits for a delightful mid-afternoon treat.