Time and Servings

  • Prep Time: 20 minutes
  • Cook Time: 30 minutes
  • Total Time: 50 minutes
  • Servings: 4 servings

Nutrition (per serving)

  • Calories: 350 kcal
  • Protein: 22g
  • Fat: 15g
  • Carbohydrates: 35g

Ingredients

  • 4 large orange bell peppers
  • 1 lb ground beef
  • 1 cup cooked rice
  • 1 onion, chopped
  • 1 can (14 oz) diced tomatoes
  • 1 tsp cumin
  • Salt and pepper, to taste
  • 1 cup shredded cheese

Instructions

  1. Prepare Peppers: Cut off the tops of the bell peppers and remove the seeds. Carve jack-o'-lantern faces into the sides.
  2. Cook Filling: In a skillet, cook ground beef and onions until browned. Add diced tomatoes, rice, cumin, salt, and pepper. Simmer for 5 minutes.
  3. Stuff Peppers: Fill each pepper with the beef mixture and top with shredded cheese.
  4. Bake: Place the stuffed peppers in a baking dish and bake at 375°F for 30 minutes. Serve hot.