Time and Servings

  • Prep Time: 5 minutes
  • Cook Time: 5 minutes
  • Total Time: 10 minutes
  • Servings: 6 servings

Nutrition (per serving)

  • Calories: 150 kcal
  • Protein: 2g
  • Fat: 7g
  • Carbohydrates: 20g

Ingredients

  • 6 cups popped popcorn
  • 1/2 cup candy corn
  • 1/2 cup white chocolate, melted

Instructions

  1. Mix Popcorn: In a large bowl, combine the popped popcorn and candy corn.
  2. Drizzle with Chocolate: Drizzle melted white chocolate over the popcorn.
  3. Serve: Let the chocolate set and serve in bowls.