Time and Servings

  • Prep Time: 15 minutes
  • Cook Time: 25 minutes
  • Total Time: 40 minutes
  • Servings: 6 servings

Nutrition (per serving)

  • Calories: 180 kcal
  • Protein: 3g
  • Fat: 10g
  • Carbohydrates: 20g

Ingredients

  • 4 large potatoes, peeled and cubed
  • 1/4 cup butter
  • 1/4 cup heavy cream
  • Salt and pepper, to taste
  • Black olives (for eyes)

Instructions

  1. Cook Potatoes: Boil potatoes in salted water until tender. Drain and mash with butter, cream, salt, and pepper.
  2. Pipe Ghosts: Use a piping bag to pipe mashed potatoes into ghost shapes on a serving platter.
  3. Add Eyes: Use small pieces of black olives for the ghost eyes.
  4. Serve: Serve as a spooky side dish.