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Philippines

A rich and diverse blend of flavors from the Philippines, featuring dishes like adobo, sinigang, lechon, and pancit, with influences from Spanish, Chinese, and indigenous traditions.

Filipino

Filipino Sinigang na Baboy – Pork Sour Soup Recipe

Chef Ruben -
Time and Servings: Prep Time: 20 minutes Cook Time: 45 minutes Total Time: 1 hour 5 minutes Servings: 6 servings Nutrition (per serving): Calories: 300 kcal Protein: 25g Fat: 18g Carbohydrates: 15g Ingredients: 1 lb...
Philippines

Filipino Sago’t Gulaman Sweet Filipino Beverage with Tapioca Pearls

Chef Ruben -
Time and Servings: Prep Time: 10 minutes Cook Time: 20 minutes Total Time: 30 minutes Servings: 4 servings Nutrition (per serving): Calories: 160 kcal Protein: 0.5g Fat: 0g Carbohydrates: 40g Sugar: 30g Calcium: 10mg Ingredients: 1/4 cup...
Philippines

Leche Flan Caramel Custard Dessert Recipe

Chef Ruben -
Time and Servings: Prep Time: 15 minutes Cook Time: 45 minutes Total Time: 1 hour (plus 2 hours chilling time) Servings: 8 servings Nutrition (per serving): Calories: 310 kcal Protein: 8g Fat:...
Philippines

Filipino Chicken Adobo Braised Chicken Recipe

Chef Ruben -
Time and Servings: Prep Time: 10 minutes (plus 30 minutes marinating time)Cook Time: 35 minutesTotal Time: 45 minutes (active time) + 30 minutes marinatingServings: 4...

A Must Try Recipe